PDF Download The Technology of Wine Making, by Maynard A. Amerine
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The Technology of Wine Making, by Maynard A. Amerine
PDF Download The Technology of Wine Making, by Maynard A. Amerine
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The Technology of Wine Making
- Sales Rank: #1712948 in Books
- Brand: Brand: Avi Pub Co
- Published on: 1980-01
- Ingredients: Example Ingredients
- Original language: English
- Number of items: 1
- Binding: Hardcover
- 812 pages
- Used Book in Good Condition
Most helpful customer reviews
1 of 1 people found the following review helpful.
Resource Material
By Gordon Jackson
Material is offered in an easily understood format. Some material is dated but still offers insight into previously held theories and production practices.
0 of 0 people found the following review helpful.
make great wine because of the advice you've received from Professor ...
By E. KIRKHAM
What can I say? This is the classic, must-have book for any winemaker. Our copy went missing so we needed to order a replacement. We've read many books over our 40 years of commercial winemaking but this one remains the standard reference. Buy it, use it, make great wine because of the advice you've received from Professor Amerine.
0 of 0 people found the following review helpful.
Five Stars
By Liam J. Wylie
Great Book full of information if you looking for knowledge or just basic information about making wine.
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